Welcome to All Hallows Home
For over twelve years we have been welcoming guests to our Georgian home in Dorset. Offering cookery classes in the farmhouse kitchen and a place to rest awhile in the Grade II Listed home for holidays. Here you will find our growing range of British made cookware, sustainable kitchen linens and natural toiletries that we use everyday. Loved by our guests, each is selected from skilled artisans and producers who share our values.
Kitchen Linens | Natural Toiletries | Cookware | Gifts for Gardeners
Discover our AGA Approved Cookery School in the Cranborne Chase National Landscape. We offer tailored classes to suit every level of cook. Or take time to escape the everyday in a Grade II home for holidays beside the River Allen chalk stream in Wimborne St Giles. A quintessential English village only two hours from London.
British Made Cookware From Netherton Foundry
Hand spun black iron and classic copper pots for a generation of discerning cooks. Heritage pieces that will be treasured for years to come.
Early Spring Sale
Sustainable and eco-kitchen designs, iconic baking bowls and British made cast iron cookware.
Natural Toiletries By Bramley
Multi award winning, toiletries and beauty products with pure, essential oils. Inspired by the countryside. Loved by our farmhouse guests.
Manuka Direct Honey
Genuine, mono-floral Manuka honey, laboratory-tested and approved in New Zealand.
Sustainable Kitchen Linens | Gifts for Cooks & Gardeners
£11.90The Fine Cheese Co Fig Salami
£15.00The Chocolate Detective Wren in Blossom Eggs
- £20.00
Set of 3, Sage Green Linen Bowl Covers with Garden Design
- £95.00
Traditional Sussex Trug
- Original price was: £12.00.£6.00Current price is: £6.00.
Mason Cash Classic Cane Pudding Basin
Here in Dorset, gathering Ramsons has begun early this year.
Whether you whizz into a leek and potato soup, or combine with beaten eggs for a spring frittata, the verdant leaves are plentiful.
Perhaps you take a classic route and always grab a bunch of rocket, some parsley, and olive oil along with your favourite cheese to prepare vibrant dressing for a seasonal pasta dish.
There are ideas aplenty for these foraged spring greens, but it seems to us, that wild garlic is either loved or loathed.
What’s your opinion? 🌱🌱🌱
The radiant heat from an AGA cooker is perfect to bake a fatless sponge.
If you have recently inherited a preloved 2-oven AGA and planning to bake a Swiss Roll for the perfect Mothering Sunday tea, try using self raising flour rather than plain, for the classic Genoese sponge.
Slide the grid shelf on to the floor of the roasting oven and the plain, cold shelf over the sponge. Reduce the baking time by at least five minutes too.
This will give an even rise with a light crumb.
What’s your favourite filling?
#aga
We think Sunday’s were made for brunch.
Welsh cakes with a twist for the first day of March. A savoury version with leeks and crumbled Caerphilly with the first of the purple sprouting.
Wishing you a very happy St. David’s Day
#farmhouse #breakfast
Imagine waking up to glimpse a brown hare beside your bedroom window.
Discover @snowsbarndorset hidden deep in the Cranborne Chase National Landscape. A home for holidays with three double bedrooms and three bath/shower rooms.
DM us for more details. Booking now for 2027.
#brownhare #springwatch #visitengland
We love to keep in touch…
Sign and receive 15% discount from your first purchase. Be first to learn of new products and kitchenware discounts. We’ll also share best rates for our Grade II holiday cottage & farmhouse cookery classes.
